The Market at Pepper Place was established in 2000 in response to a growing need to help small family farms, and provide a connection between these family farmers and the people of Birmingham, Alabama.
From our beginning with a few tents in the center parking lot of Pepper Place, we have now grown to 100 tents spread across two parking lots and streets around Pepper Place. Our attendance has grown at times to over 10,000 people per Saturday at the height of the season. Originally running from Memorial Day until Labor Day, our market is now year-round.
All of our vendors are based in Alabama, from a geographic range of up to 200 miles from The Market. The farmers who sell to you at The Market are the actual growers, joined by their family members and friends. Often we see three generations working the market together; evidence that our farmers markets are making a difference in the viability of small Alabama family farms.
Market offerings change with the seasons. You’ll find wonderful bedding plants, herbs, lettuces, asparagus, and strawberries in the spring, and blackberries, blueberries, peaches, mushrooms, sweet corn and tomatoes in summer, to name a few. As we progress into fall, the Market offers a variety of root vegetables, squashes, greens, sweet potatoes, pumpkins and wonderful greenery to decorate for the holidays. We also offer cheeses, eggs, meats, honey, breads, pastries and canned goods from an array of vendors.

    naughty but nice kettle corn mega jumbo size   Stop in Tuesday, Wednesday and Thursday from 10:30am until 2:30pm each day. We always recommend calling or placing an order for special flavor request. The Woodlawn Location flavors are subject to availability.

Black History Month
Who Knew ? Uncle Nearest
The Black Man Who Taught Jack Daniels How to Make Whiskey
Private Screening and Whisket Tasting

Must Be 21+
Limited RSVP

  Stop in Tuesday, Wednesday and Thursday from 10:30am until 2:30pm each day. We always recommend calling or placing an order for special flavor request. The Woodlawn Location flavors are subject to availability.

About this Event
This event will be the 1st Black Excellence Food & Culture Festival which takes place on the last Saturday of Black History Month. The purpose of this festival is to highlight some of the best black food industry professionals, community leaders, and business owners in The Magic City. Tickets include tasting samples from over 15 restaurants, caterers, and food trucks plus live entertainment, networking, kids zone, and unlimited BLACK UNITY & EXCELLENCE. We deserve to celebrate US so invite the entire community and secure your tickets ASAP!

The Market at Pepper Place was established in 2000 in response to a growing need to help small family farms, and provide a connection between these family farmers and the people of Birmingham, Alabama.
From our beginning with a few tents in the center parking lot of Pepper Place, we have now grown to 100 tents spread across two parking lots and streets around Pepper Place. Our attendance has grown at times to over 10,000 people per Saturday at the height of the season. Originally running from Memorial Day until Labor Day, our market is now year-round.
All of our vendors are based in Alabama, from a geographic range of up to 200 miles from The Market. The farmers who sell to you at The Market are the actual growers, joined by their family members and friends. Often we see three generations working the market together; evidence that our farmers markets are making a difference in the viability of small Alabama family farms.
Market offerings change with the seasons. You’ll find wonderful bedding plants, herbs, lettuces, asparagus, and strawberries in the spring, and blackberries, blueberries, peaches, mushrooms, sweet corn and tomatoes in summer, to name a few. As we progress into fall, the Market offers a variety of root vegetables, squashes, greens, sweet potatoes, pumpkins and wonderful greenery to decorate for the holidays. We also offer cheeses, eggs, meats, honey, breads, pastries and canned goods from an array of vendors.

The Market at Pepper Place was established in 2000 in response to a growing need to help small family farms, and provide a connection between these family farmers and the people of Birmingham, Alabama.
From our beginning with a few tents in the center parking lot of Pepper Place, we have now grown to 100 tents spread across two parking lots and streets around Pepper Place. Our attendance has grown at times to over 10,000 people per Saturday at the height of the season. Originally running from Memorial Day until Labor Day, our market is now year-round.
All of our vendors are based in Alabama, from a geographic range of up to 200 miles from The Market. The farmers who sell to you at The Market are the actual growers, joined by their family members and friends. Often we see three generations working the market together; evidence that our farmers markets are making a difference in the viability of small Alabama family farms.
Market offerings change with the seasons. You’ll find wonderful bedding plants, herbs, lettuces, asparagus, and strawberries in the spring, and blackberries, blueberries, peaches, mushrooms, sweet corn and tomatoes in summer, to name a few. As we progress into fall, the Market offers a variety of root vegetables, squashes, greens, sweet potatoes, pumpkins and wonderful greenery to decorate for the holidays. We also offer cheeses, eggs, meats, honey, breads, pastries and canned goods from an array of vendors.

Pop in to visit Naughty But Nice Kettle Corn Co. in the Lobby of Grandview Medical Center on 280 Naughty But Nice Kettle Corn Co. We love serving the doctors, nurses, patients and visitors helping make life sweeter one kernel at a time.

Stop into our Woodlawn Location to pickup select fresh select flavors. We always recommend placign a preorder to ensure we have your favorite flavor.